RAISIN SPICE CAKE : 3 cups all-purpose flour 1 tsp. RAISIN SPICE CAKE AND ICING : 1 1/2 c. raisins 3 c. water 3/4 c. shortening (scant) 2 5/8 c. flour 1 1/2 tsp. This recipe makes a big spiced pumpkin bread in a Bundt cake pan. cinnamon 1/4 tsp. 2¼ cups flour. Spoon the batter into the prepared pan. Variation #2 . I’m honestly not usually crazy about raisins and nuts in my dessert, but they pair so well with the warm, spicy flavors in this cake. baking soda 1 tsp. See ingredients, nutrition, and other product information here . Grease and flour a 13x9-inch baking pan. Pour batter into a greased and floured 12-cup Bundt pan. Combine remaining ¼ flour, raisins, and pecans; fold into batter. I make my cake bars in an 8×8 baking dish so that they are thicker and the bite is bigger! Butter (for the pan) Flour (for the pan) ¾ cup golden raisins. This is really so simple and you can alter it in a number of ways- for example- you can use and a can of sweet potatoes to make sweet potato spice bread, simply drain the can and then mash the sweet potatoes thoroughly and use in place of the pumpkin. Remove from heat and add the shortening. The Spice Mixture: fruit cakes means spices. Autumn is here! cinnamon 1/2 tsp. 9 oz or 250 g Dried Fruit (raisins, sultanas,cherries etc) zest 1 lemon 10 fl oz or 300 ml Dark Rum 8 oz or 250 g Butter, cubed 8 oz or 225 g Dark Brown Sugar ½ Teaspoon Vanilla Extract 3 Eggs, Lightly beaten 9 oz or 250 g Self raising Flour (or same in All Purpose PLUS 1 teaspoon Baking Powder) 1 Tablespoon Mixed Spice ½ Teaspoon All Spice 4 Tablespoons Brandy or Sherry Be the first to review this recipe. The absolute best part about this old fashioned spice cake is that it will make your entire kitchen smell like a giant gingerbread house! salt 1 1/2 cups sugar 1 cup (2 sticks) butter or shortening 3 eggs, beaten 1/2 cup milk 1/2 cup hot water 1 cup raisins 1 tsp. Pour into a greased 9 x 13 inch pan. Yield: 50 pieces | Serves: 50 | Serving Size: (dessert) Ingredients. Buy Now. It’s the perfect fall loaf cake with pumpkin, spices, nuts, and raisins. The recipe stays the same but the baking time will be reduced by just a few minutes. For the full recipe for pumpkin spice cake, scroll to the bottom of this post. Walnut-raisin spice cake. It is most definitely my favorite season… in part, because of pumpkins! Serve this cake plain, dusted with confectioners' sugar, or frosted with a mixture of cream cheese and butter. Boil the raisins and water together for 10 minutes. I did not use the raisins, I made it in a tube pan and baked for 55min @ 350. Cream Cheese Frosting. Bake for 1 hour or until a toothpick inserted in the center of the cake comes out clean. This recipe is free from grains and dairy, but you'd never know it! We used chopped pecans in the pumpkin bread pictured. Ingredients: 1 cup butter (softened) 1 ½ cups brown sugar 1 ½ cups sugar 5 large eggs 1 ½ cups applesauce 2 teaspoons baking soda 3 cups all-purpose flour 1 teaspoon cinnamon 1 teaspoon nutmeg ½ teaspoon cloves ½ teaspoon allspice 1 ½ cups raisins, seedless […] 1½ cups boiling water. allspice Pinch of salt 2 well beaten eggs. She told me the cake shouldn't be eaten the day it's baked...aging makes it so much better. https://ahundredyearsago.com/2016/04/24/hundred-year-old-spice-cake-recipe December 15, 2004. Get one of our Pumpkin raisin cake recipe and prepare delicious and healthy treat for … boiling the mixture makes the fruits soft and juicy which makes the cakes moist. Beat in the cinnamon, cloves and nutmeg. Cream together the margarine and brown sugar. nutmeg 1/4 tsp. She once entered this cake in a contest and won first prize!" From Taste Of Home . It has the flavor of a spice cake which comes from cinnamon, cloves and nutmeg. https://thealldaykitchen.com/2017/11/23/5-spice-cake-raisins ¾ cup dried cranberries. Stir in the raisins and walnuts. Try topping spice cake with Duncan Hines® Vanilla Frosting and a drizzle of caramel sauce. Gluten Free Applesauce Spice Cake with Raisins is a lovely, moist coffee cake for you to enjoy as a snack or to send to school in the kids' lunches. but this recipe calls for boiling the raisins in water, sugar and butter along with a splash of rum. And this spice cake in particular is super quick and easy to make, with ingredients you might already have in your kitchen – no stand mixer required. Mix dry ingredients into the pumpkin mixture. Stir the cream, orange peel and liqueur in a medium bowl. Made with cinnamon, nutmeg, and allspice. Raisin Spice Cake. HOW TO MAKE RAISIN CAKES. You can make these in a 13×9 baking dish but it will result in a much thinner bar -but still delicious! nutmeg 1 tsp. Preheat oven to 350℉ (180℃). FOR THE CAKE. https://dunlopbrothers.ca/sweetsandtreats/old-fashioned-raisin-spice-cake https://www.allrecipes.com/recipe/7363/old-fashioned-spice-cake Instructions: Beat together butter and sugar; add pumpkin. Great for sheet cakes, layer cakes, cupcakes, and more. Spice Cake . Pumpkin Raisin Spice Cake Variation Options: Variation #1. The old-fashioned raisin spice bars are thin with a cake texture. Sift together dry ingredients, cream the sugar and shortening then add beaten eggs. I love this time of year. cloves 1 tsp. Place the pecans on a sheet pan and toast them for 5 to 10 minutes, until lightly toasted. https://www.dontsweattherecipe.com/old-fashioned-raisin-bars Mix a low speed just until blended after each addition. ADD YOUR PHOTO. Spice Cake with Raisins and Walnuts. Step 6. https://www.best-easy-apple-recipes.com/applesauce-cake.html Cool the cake in the pan on a wire rack for 10 minutes. baking powder 1/2 tsp. This quick and tasty cake goes great with a mug of hot tea or a creamy latte on a chilly autumn afternoon. vanilla. I made this cake this past weekend for a holiday party. Remove the cake from the pan and cool completely on the wire rack. For a nut free treat, you might also like Gluten Free Applesauce Muffins with Raisins or Gluten Free Date Squares with Raisins. The leaves are changing, the air is crisp, and Thanksgiving is fast approaching. Smartlabel Info. Makes 1 large 10-inch cake. Learn how to cook great Pumpkin raisin cake . MAKE IT SHINE! Recipe by The Daycare Lady "This recipe is an old-time favorite that was given to me by my mother-in-law. Crecipe.com deliver fine selection of quality Pumpkin raisin cake recipes equipped with ratings, reviews and mixing tips. What does Irish Potato Cake taste like? Perfectly moist cake mix. Pumpkin raisin cake recipe. Sift together dry ingredients; add in raisins and nuts. The moist bread is filled with raisins and walnuts, but feel free to leave the raisins out or substitute dried cranberries. Add milk to egg mixture, then gradually add flour mixture, nutmeats and How to Make Easy Spiced Pumpkin Cake. Cool. Moist and flavorful cake recipe with raisins and pecans. baking soda 1 1/2 c. sugar 1 1/2 tsp. In the past, she had made the cake with several varieties of dried fruits, but the little ones had picked those out and kept only the raisins, so this time she changed the recipe to feature raisins alone. Combine 2¾ cups flour and spices; add to butter mixture alternately with applesauce mixture, beginning and ending with flour mixture. Available Sizes: 15.25 oz. Boiling Fruits: usually fruit cakes are made by soaking the fruits for at least a month in rum or any alcohol. Step 5. Then it is packed full of chopped walnuts (or use pecans if you’d like) and raisins. cloves 1 1/4 tsp. I used this cake recipe (minus the raisins and coconut) to make a shaped cake using a cake pan with a lot of detail, and it worked perfectly. Spiced Chocolate Raisin Cake Once upon a time, a lady stood in a Chicago kitchen, in the shadow of the Great Depression, baking a cake for her grandchildren. Easy and versatile cake. The recipe is adapted from local resident Linda Epstein. Add eggs and beat well. Preheat the oven to 350 degrees F. Grease and flour a 9-by-13-by-2-inch baking pan. Signature Spice Cake Mix. Was given to me by my mother-in-law mixture makes the cakes moist: //ahundredyearsago.com/2016/04/24/hundred-year-old-spice-cake-recipe How to make Easy Spiced bread. These in a tube pan and cool completely on the wire rack for 10 minutes, until lightly.! The flavor of a spice cake which comes from cinnamon, cloves and nutmeg nuts and... 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